Christmas

Here we go again, the month of all fairs and exagerations! I was in England last week and find it great to keep some traditions around

mince piestilton

– mince pies (yummi)

– stilton with port

– xmas pudding

I cant get tired of this

this week end I will bake cakes like in Alsace or Germany to share with neighbours and friends, next week, Belgians will celebrate St Nicolas, the week after, we are going again to Up North, great Norwegian restaurant in Brussels to have a kind of a Sainte Lucie evening,

where does it stop? but so nice no?